Dining at Esperas Hotel Restaurant at sunset, is a fine dining experience not to be missed. The setting is picture-perfect with spectacular views of the Caldera in an intimate environment that’s ideal for a romantic, unforgettable dinner.
Our menu pays tribute to Mediterranean cuisine, the traditions of Santorini, and the unique ingredients of Greece. Our chef showcases local ingredients in all dishes and preparations.
Seafood holds a proud spot on our menus, as our fresh sea bass fillet or cod are strong favorites of our guests. If you prefer “turf”, our famous slow-cooked lamb shank and our Angus steak are highly recommended.